The Korean Journal for the History of Science

The Korean Journal for the History of Science

Edited by: Doogab Yi Print ISSN: 1229-7895 Online ISSN: 2713-6965 © The Korean History of Science Society Frequency: Three times a year: April 30, August 31, and December 31
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Latest Issue Vol. 48 No. 2 2026
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Book Review

Book Review: Angela Ki Che Leung and Melissa L. Caldwell, Moral Foods: The Construction of Nutrition and Health in Modern Asia. Honolulu: University of Hawai′i Press, 2019. 356 pp.

Seung-joon Lee

National University of Singapore

Published: April 2021 · Vol. 43 No. 1 · pp. 281-286
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KJHS

The Korean Journal for the History of Science · The Korean History of Science Society

Print ISSN 1229-7895 · Online ISSN 2713-6965

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Department of Science Studies, Seoul National University, 1 Gwanak-ro, Gwanak-gu, Seoul 08826, Republic of Korea TEL : +82-2-880-8129 EMAIL : khssociety@gmail.com Editor : Doogab Yi (doogab@snu.ac.kr) / Editorial Assistant : Jungrim Lee (kjhs.assistant25@gmail.com)